A beachfront restaurant bar in Ashkelon
Opening hours:
7 days a week
from 08:30 am till the early hours of the morning
Fish
Fish dishes are freshly prepardd, your patience is appreciated
Fried Fish (450-500gr) // 114
Fish of your choice, Whole Bream or Sea Bass, deep fried, crispy, with sea salt and black pepper. One accompaniment of your choice
Jeff's Fish (450-500 gr) // 114
Fish of your choice, Whole Bream or Sea Bass, baked in the oven with sea salt, spice grill, ground black pepper, mild seasoning and olive oil. One accompaniment of your choice
From Paris with love (450-500 gr) // 116
Choice of Whole Bream or Sea Bass or fillet of Norwegian Salmon, oven baked with Champignon mushrooms, rich goats cheese and almonds – done in a butter and white wine cream sauce, served in a piping hot oven dish (gratinated dish). One accompaniment of your choice
Mediterranean Style Fish // 116
Fillet of your choice, Bream, Sea Bass or Norwegian Salmon, made in the oven in rich Mediterranean spices, piquant, served on a bed of anti- pasti vegetables and range of fresh chopped herbs.
Chef's recommendation: soften the dish with a garlic butter and white wine sauce. One accompaniment of your choice
Fish Cutlets // 79
served with peppers and tomato sauce. bread for your choice – white/bran
rustic bread
Red Drom Steak (250-300 gr) // 106
A choice of oven baked or fried Red Drom, one accompaniment of your choice
Served with a choice of
Salad/French fries/Sweet potato Fries/Mix Fries (sweet potato and potato)/Croquet potatoes/Stir fried green beans/Homme Fries/Asiatic stir fried vegetables
Salmon Skewers // 93
Cubes of salmon backed with stir fried vegetables in a chilli , teriyaki and sesame oil sauce, decorated with pomegranate and white sesame sauce
Sea snacks // 72
Selection of small fresh deep sea fish, deep fried – 350 gr
Fish & chips // 91
Strips of cod fish, coated with tempura & bread crumbs, deep fried served with French fries
Pastas
Spaghetti/Penne/Fettuccini with a choice of sauces
Napolitana // 55
Classic tomato sauce, onion, garlic, basil and spices
Alfredo // 58
Creamy mushroom sauce
Sweet Potato Alfredo // 60
Creamy mushroom sauce and sweet potato
Pesto Alfredo // 60
Creamy mushroom sauce and pesto
Rose // 60
Tomato and creamy mushroom sauce
Fungi // 60
Olive oil, mushrooms, white wine, parmesan cheese, pesto, black pepper ,garlic, onions and dried tomatoes
Sweet Potato/Cheese Ravioli with a choice of sauces:
Napolitana // 64
Classic tomato sauce, onion, garlic, basil and spices
Alfredo // 67
Creamy mushroom sauce
Sweet Potato Alfredo // 67
Creamy mushroom sauce and sweet potato .
Pesto Alfredo // 67
Creamy mushroom sauce and pesto
Rose // 67
Tomato and creamy mushroom sauce
Addition for gratinated dish – 9
Pizzas
Pizza Napolitana // 49
tomato sauce, yellow cheese, mozzarella cheese
Scubar Pizza // 55
tomato sauce, yellow cheese, mozzarella cheese, feta cheese, Kalamata olives (The black olives may sometimes contain stones)
Pepper Pizza // 58
tomato sauce, yellow cheese, mozzarella cheese, roasted pepper, bulgarian cheese, Kalamata olives (The black olives may sometimes contain stones)
Mushroom Pizza // 52
tomato sauce, yellow cheese, mozzarella cheese, fresh mushrooms
Tuna fish Pizza // 52
tomato sauce, yellow cheese, mozzarella cheese, tuna, hard boiled egg
Anchovy Pizza // 55
tomato sauce, yellow cheese, mozzarella cheese, anchovy
Bulgarian Pizza // 52
tomato sauce, yellow cheese, mozzarella cheese, bulgarian cheese, zaatar, black olives
Choice of toppings
hard boiled egg/olives/tomatoes/tuna/bulgarian cheese/red onions/mushroom/corn/bell pepper/hot green chili pepper/fried eggplant – each 4
Jachnun
We serve Jachnun on Saturday mornings
32 // Jachnun
Served with a hard boiled egg and grated tomatoes
The Scubar Cakes
Hot Chocolate Cake // 47
A rich hot chocolate cake served with whipped cream and ice cream
Apple pie // 47
On a crisp unique dough. caramlized baked apple slice Decorate with a unique net dough, served with whipped cream and ice cream
Belgian chocolate and peanut butter // 43
rich chocolate mousse and peanut buttet on hazelnut meringue, decorated with belgian chocoldte crunch served with whipped cream
Personalized white chocolate passion fruit // 43
Passion fruit cream and white shocolate cream, on top of hazelnut meringue, coated with fresh pruit, served with whipped cream
Baked cheese cake // 43
A very special New York cheese cake served with a delicate sweet cream sauce
Cake Biscuit // 41
ganache of biscuits with vanilla cream, coated with milk chocolate layers served with whipped cream
A red velvet // 43
raspberry cake layers and velvety vanilla cream cheese served with whippped cream
Creme Brulee // 47
Layers of cream brulee separated by caramelized pastry strips served with whipped cream
Desserts
Chorros // 43
sugar coated chorros fingers served with chocolate syrup, maple syrup, dulce de leche syrup and whipped cream
Belgian Waffle // 45
served with an ice cream scoop, whipped cream, milk chocolate syrup and white chocolate syrup
Watermelon (in season) // 33
Bulgarian cheese – 10
Cool Refreshments
Dairy Ice cream // 14
one scoop Flavours – belgian chocolate, chocolate chips, banana, vanilla, ferrero roche, dulce de leche, pistachio
Sorbet Ice cream // 14
one scoop Flavours – Lemon, strawberry (Parve)
Milk Shake // 29
Flavours – belgian chocolate, chocolate chips, banana, vanilla, ferrero roche, dulce de leche, pistachio, sorbet lemon, sorbet strawbrry
Fruit Shake // 29
strawberry, banana, melon, mango, pineapple, dates, peach, based on water/milk/orange juice
Ice coffee // 19
Suger coated pecans – additional 4
Whipped cream – additional 4
FOOD
Breakfast
Served until 13:00 pm . Available until 17:00 pm for an additional charge of 8 NIS
Scubar breakfast // 63
2 eggs of your choice, vegetable salad seasoned with olive oil and lemon, Selection of cheeses and dips: bulgarian cheese, cream cheese, labane cheese, tuna, avocado,
olive tapenade, tahini, white / bran rustic bread, butter, jam, soft drink, hot beverage
Double Scubar breakfast // 116
2 eggs of your choice, vegetable salad seasoned with olive oil and lemon, Selection of cheeses and dips: bulgarian cheese, cream cheese, labane cheese, tuna, avocado, olive tapenade, tahini, white / bran rustic bread, butter, jam, soft drink,
hot beverage (one plate dips)
Italian breakfast // 65
2 fried eggs / omelette served on baked fuccacha bread in olive oil, and parmesan cheese, vegetable salad seasoned with olive oil and lemon, bulgarian cheese, cream
cheese, tahini, olive tapenade, white / bran rustic bread, butter, jam,soft drink, hot beverage
In the breakfast the eggs can be changed to an Omelette with: a mushroom, red onion, yellow, cheese, bulgarian cheese or fresh herb for an additional – 3
Extra white/bran rustic bread – 9
Natural squeezed juice – orange or lemonade (instead of the soft drink) – 4
The cheeses served can be changed to low fat 5% cheeses at no extra charge
Sandwiches
In white/bran rustic bread served with a side salad seasoned with olive oil and lemon and a choice of dressings
Omelette Sandwich // 52
omelette, cream cheese, lettuce and tomato
Tuna Sandwich // 53
tuna, hard boiled egg, mustard dressing, pickled cucumber and lettuce
Salmon Sandwich // 58
smoked salmon slices, lettuce, cream cheese and tomato
Toasts
with a side salad seasoned with a olive oil and lemon, and a choice of dressings
Classic toast (Bagel toast) // 50
toasted cheese sandwich
Choice of Extras – hard boiled egg/olives/tomatoes/tuna/bulgarian cheese/red onions/mushroom/corn/bell pepper/hot green chili pepper, up to 4 toppings with the toast, each topping – 3,
Tomato sauce can be added at no extra charge
Scubar toast (Bagel toast) // 56
Cheese on toast with creamy mushroom sauce
Shakshukas
served with white/bran rustic bread/pitta
Shakshuka // 53
eggs poached in a tomato and chili sauce served in a small pan
Cheese Shakshuka // 59
eggs and 4 kind of cheese poached in a tomato and chili sauce,served in a small pen
Shakshuka with Hummus // 63
poached eggs in a tomato and chili sauce with hummus
A side dish of tahini – 12
Extra fried Eggplant – 6
Salads
served with white/bran rustic bread
Mediterranean Style // 64
cucumbers, red onions, colored cherry tomatoes, roasted peppers, cubes of feta cheese and black kalamata olives (The black olives may sometimes contain stones)
Greek Salad // 63
lettuce, tomatoes, cucumbers, bulgarian cheese, black Kalamata olives, red onions, seasoned with olive oil ,lemon and zaatar (The black olives may sometimes contain stones)
Tuna Salad // 63
lettuce, tomatoes, cucumbers, corn, black Kalamata olives, tuna and hard boiled egg, seasoned with olive oil and lemon (The black olives may sometimes contain stones)
Ceasar Salad // 64
croutons, almond chips, grated parmesan cheese, cherry tomatoes, red onion, hearts of palm and citrus vinaigrette dressing
Scubar Salad // 66
lettuce, cucumbers, tomatoes, sprouts, croutons, wallnuts and fried haloumi cheese cubes, seasoned with olive oil and lemon
Wild Mushrooms Salad // 64
lettuce, cucumbers, tomatoes, wallnuts, carrots, fried coated mushrooms, seasoned with olive oil and lemon (served with chilli sauce) .
Cheese Ravioli Salad // 64
cherry tomatoes, lettuce, bell pepper, red onion, 5% bulgarian cheese , seasoned with olive oil, lemon and zaatar, pesto, cheese ravioli pasta
Small Salad // 36
lettuce, tomatoes, cucumbers and red onions, seasoned with olive oil and lemon
Extra white / bran rustic bread – 9
Starters
Delicious Home Baked Bread // 20
Smoked salmon // 43
rolls of smoked salmon stuffed with cream cheese
Salmon Carpaccio // 49
fresh salmon, green onion, chili pepper, olive oil and lemon served with bruschetta
Sea Fish Ceviche // 49
fresh sea bream, cherry tomatoes, reddish, chili pepper, onion, coriander, mint and lemon juice
Fried Caulifower // 45
cauliflower in a bread crumbs coating served with hot sweet chili sauce
Baked potato // 59
baked potato in a cream and mushroom sauce (gratinated dish)
Grilled Eggplant // 44
eggplant with tahini and spicy tomato salad served with bruschetta
Stuffed mushrooms // 55
baked fresh mushrooms filled with cheese and pesto, creamed with parmesan cheese
Stir fried mushrooms // 53
fresh portobello & champignon mushrooms, stir fried with creamy mushroom, parmesan cheese, pesto, white wine, garlic, onion and black pepper
Cheese platter // 78
cream cheese, yellow cheese bulgarian cheese 24% , bulgarian cheese 5%, safed cheese 5% and parmesan, with vegetables and white/bran rustic bread
Soup
Served in a bowl (in winter) – Served with croutons
Soup of the day // 31
ask the waiter
Hummus
Served with 3 bread (extra pita bread 3 NIS)
Hummus // 34
Hummus with paprika, chopped herbs, olive oil and schug (spicy)
Hummus & Tahini // 35
Hummus & Tahini with paprika, chopped herbs, olive oil and schug (spicy)
Hummus with Mushrooms // 38
Hummus with paprika, chopped herbs and hot mushrooms
Hummus Falafel with egg // 42
hummus with paprika, chopped herbs, falafel and boiled egg
Fries
French Fries // 28/34
Small/Large
Sweet potato Fries // 24/40
Small/Large
Mix Fries // 32/38
sweet potato and potato – Small/Large
Bulgarian French Fries // 31/37
French fries with gratad bulgarian cheese – Small/Large
Croquet potatoes // 34
potato balls in a crispy coating – Small
Home Fries // 34
potato cubes in sweet chili sauce, garnished with sesame seeds – Small
A plate of Fries // 34/46
croquet potatoes, onion rings, cigars and pastels with potato filling – Small/Large
Snacks
Vegetable & Bulgarian // 29
a plate of bulgarian cheese cubes, slices of tomatoes, cucumbers, carrots, olive oil and zaatar
Adamame // 34
soy beans steamed with sea salt
Nanchos // 33
Mexican flavoured roasted corn snacks accompanied with guacamole and salsa sauce
A side dish of cream cheese // 12
Bruschetta // 36
bruschetta with Eggplant paste, roasted peppers and goat's cheese
Alcohol
Scotch Whiskey
Dewar's // 37
Dewar's 12 // 52
Ballantine's // 37
Ballantine's 12 Years // 51
Chivas 12 Years (Regal) // 53
Chivas 21 Years (Royal Salute) // 130
Glenfiddich 12 Years Single Malt // 45
Glenfiddich 15 Years // 70
Glenfiddich 18 Years // 90
Glenmorangie Single Malt // 65
Grant's // 36
Grant's Ale Cask Reserve // 37
Grant's Sherry Cask Reserve // 37
J & B // 34
Johnnie Walker Red Label // 37
Johnnie Walker Black Label // 55
Johnnie Walker Double Black Label // 62
Johnnie Walker Green Label // 70
Johnnie Walker Platinum Label // 90
Johnnie Walker Blue Label // 140
American Whiskey / Bourbon
Jack Daniel's // 46
Jack Daniel's Honey // 45
Jack Daniel's Single Barrel // 63
Gentelman Jack // 60
Jim Beam // 46
Jim Beam Black // 46
Jim Beam Green // 56
Irish Whiskey
Irishman // 36
Jameson // 38
Jameson Black Barrel // 62
Black Bush // 45
Bushmills // 38
Bushmills Malt 10 Years // 55
Liqueur
After Shock red/blue/black // 44
Amarula // 34
Bad Apple // 36
Barenjaper // 38
Baileys Irish Cream // 34
Benedictine // 45
Butterscotch // 28
Cointreau // 40
Disaronno // 34
Dooley's Toffee Liquor // 33
Drambuie // 43
Drambuie Speyside malt 15 // 62
Fireball Cinnamon and whiskey based // 35
Frangelico // 32
Grand Marnier Red // 48
Kahlua // 32
Limoncello // 27
Litchao // 33
Maguires – Malt & Apple // 36
Malibu // 32
Midori Melon // 32
Southern Comfort // 37
Tobi 60 // 37
Digestif
Black Absinthe // 38
Green Absinthe // 32
Becherovka // 37
Green Chartreuse // 47
Yellow Chartreuse // 45
Grappa Fior Di vite // 35
Jagermeister // 36
Sambuca White // 33
Black Sambuca/Wrigley's // 34
Accompaniments to alcohol
Addition Soft drink. // 7
Addition cranberries // 10
Addition sour // 10
Addition Schweppes russchian // 10
Apperitif
Martini // 30
Bianco/Rosso/Extra dry/Rosato
Arrack // 28
Campari // 34
Dubonnet // 26
Ouzo 7 // 29
Ouzo 12 // 31
Pastis 51 // 30
Pernod // 33
Ricard // 33
Vodka
Finlandia // 38
Finlandia grapefruit/redberry/black currant
Aristoff gold // 33
Absolute // 38
Russki Standard // 38
Feigling- figs vodka // 35
Fidg- figs vodka // 34
Smirnoff Red // 38
Smirnoff Blue // 42
Smirnoff Black // 45
Stoli // 37
Stoli Gold // 38
Super Premium Vodka
Grey Goose // 54
Ketel One // 44
Van Gogh classic // 54
Van Gogh // 54
double espresso | acai | pineapple | pomergranate | melon | dutch caramel | banana
Schnapps
Artic Peach/watermelon/apple // 28
Gin
Bombay Sapphire // 38
London Hill // 34
Beefeater // 36
Gordon // 33
Plymounth // 31
Sloe Gin // 34
Rum
Bacardi Superior White // 36
Bacardi Black // 38
Bacardi Gold // 36
Bacardi Oakheart // 38
Cachaca // 35
Captain Morgen Black // 36
Captain Morgen Spiced // 36
Havana Club 3 Years // 31
Negrita Dark // 33
Negrita light // 32
Negrita Spicesd // 34
Tequila
Cuervo Silver // 37
Cuervo Gold // 37
Cuervo Black // 40
Mezcall Cusano Rojo // 36
Patron Silver // 50
Patron Reposado // 60
Patron Anejo // 70
Resereva 1800 // 65
Brandy / Cognac
Courvoisier V.S // 55
Hennessy V.S.O.P // 70
Hennessy X.O // 120
Remy Martin V.S.O.P // 70
Remy Martin X.O // 120
Cocktails - Our specials
Mojito // 39
The original taste… lemon, lime, sugar, mint, rum, sprite
Pineapple Mojito // 42
For the mojito lovers. Captain Morgan Spiced, lemon, mint, rottan pineapple, cava
Fruite Spice // 49
Watermelon or pineapple – Like old days with buzz
Watermelon Breezer
vodka with our special rottans watermelon, pineapple, melon
Pineapple Breezer
Vodka with our special rottans pineapple, peach, strawberry
Coronita // 49
Because redheads have more fun. Corona, vodka, rottan passion fruit, rottan pineapple
Caribbean Smoothie // 52
Tropic taste with a twist… Courvoisier, Malibu, lemon, rottan pineapple, strawberry
Water Slide // 42
Freezing Experience. vodka, lychee liqueur, watermelon, cranberry, strawberry sorbet, lemon
Apple Twist // 39
An Addictive Flavor. Jim Beam Apple, Falerunm Liqueur, rottan mango, Apple juice, lemon
Orange Day // 42
Refreshing and Sweet… Jack Daniels, White Bacarbi, rottan passionfruit, lime, orange and pineapple juice
The Classics
Orgasm // 39
coffee liquor, Irish cream, cream
Long Island // 42
vodka, rum, tequila, gin, coke, lime, lemon
Sex on The Beach // 39
vodka, Artic peach, Artic apple, cranberry
Fruit Dakiri // 42
rum, banana liqueur, sugar and fruit shake
Green Giant // 39
Midori sugar, lime
Cosmopolitan // 41
vodka, triple sec, lemon, lime, cranberry
Drinks
Hot Drinks
Espresso/decaf // 9/12
short/long double
Macchiato // 10
Cafe' au Lait // 12/16
small/large
Americano // 11
Instant coffee // 12/15
water based/milk based
Cappuccino // 18
cafe' au lait with whipped cream
Hot chocolate // 15
Chocochino // 18
hot chocochino with whipped cream
Black coffee // 10
Flavored Additions // 5
French vanilla/Nuts/Almonds
Alcohol Addition // 10
Amarula/Irish cream/Toffe/Kahlua
Tea/Mint Tea // 12
Flavored tea // 14
Hot Cider // 16
with cinnamom sticks
red wine addition – 5
Soya Milk extra – 3
Soft Drinks
Coke/Zero Coke // 14
Sprite/Zero Sprite // 14
Fanta Orange // 14
Prigat Grape // 14
Prigat Orange/Grapefruit // 14
Freshly squeezed lemon and mint // 20
Additional arrak – 14
Additional vodka – 18
Natural/Squeezed Juice // 17
Lemonade/Orange
Clear Apple Juice // 14
Mineral water // 13
Ferrarelle naturally sparkling mineral water // 13/16
Flavored mineral water (Peach/Apple/Grape) // 14
Soda // 11
Ginger Ale/Tonic water // 12
Fuze Tea (peach flavor) // 14
Schweppes soda- Peach/Grape // 14
Alcohol – Pop
Somersby // 28
Apple cider 4.5% alcohol
Smirnoff Ice // 29
Bacardi Breezer // 29
pineapple/watermelon
Energy Drink
XL (can) // 18
XL + Finlandia // 51
Beers
Draft beer - Third/Half/Liter
Tuborg // 29/33/57
Carlsberg // 29/33/57
Carlsberg Luma // 30/34/58
Estrella Damm // 30/34/58
Kronenbourg 1664 Blank // 31/35/61
Guiness // 31/35/61
Weihenstephan // 31/35/61
Grimbergen Brown // 31/35/61
Barbar Blonde (honey) // 37/41
Kasteel Rouge // 37/41
Bottled Beer
Carlsberg // 27
Tuborg Red // 27
Stella Artois // 28
Heineken // 28
Goldstar // 28
Goldstar Unfiltered // 29
Corona // 31
Beck's blue (non alchoholic) // 27
Malt (non alchoholic) // 18
Malka pale/blond ale // 30
Maredsous tripel // 33
Liefmans Fruitesse on the rock // 32
Wines
Glass | Bottle
Sparkling Wine glass | bottle
Cava Jaume Serra Brut (dry) // 32/115
Blue Nun Blue (semi dry) // 38/140
Blue Nun Rose (semi dry) // 38/140
Blue Nun 24k Gold (semi dry) // 38/140
Red Wine glass | bottle
Tabor Cabarnet Sauvignon // 30/105
Tabor Merlot // 30/105
Golan Yarden Mount Hermon // 31/115
Golan Gamla Cabarne Sauvignon // 41/160
White Dry / Semi Dry Wine glass | bottle
Tabor Chardonnay // 30/105
Golan Yarden Mount Hermon // 31/115
Tabor Gewurztraminer // 34/125
Blue Nun Gewurztraminer // 37/135
Golan Galma Chardonnay // 34/125
Golan Galma Riesling // 34/125
Dessert wine (sweet) glass | bottle
Golan Moscat // 30/105
